LIBRARY AND INFORMATION CENTRE

UNIVERSITY OF AGRICULTURAL SCIENCES

Recipes : the cooking of provincial France / Cooking of provincial France [illustrations by Lionel Kalish]. - New York : Time-Life Books, 1973 printing, 1968. - 111 pages : illustrations ; 23 cm. - Foods of the world . - Foods of the world. .

Revised 1969. Reprinted 1973. Supplement to The cooking of provincial France. Includes index.


Cooking, French.
Cooking, French.

TX719 / .F582 1973

641.5944 / T.L.B

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