| 000 -LEADER |
|---|
| fixed length control field |
00679ca0 a2200253 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20190903113504.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
|---|
| fixed length control field |
ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
070226s1988 a g b000 u eng u |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0070219214 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
GKVKLIB |
| Transcribing agency |
GKVKLIB |
| 041 1# - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
eng |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
576.163 |
| Item number |
FRA |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Frazier, William C, |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Food microbiology |
| Statement of responsibility, etc |
William C Frazier. |
| Medium |
Textual Documents |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
4th ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
New York : |
| Name of publisher, distributor, etc |
McGraw-Hill Book Company , |
| Date of publication, distribution, etc |
1988. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xvi, 539 p |
| Other physical details |
tables, figures, |
| Dimensions |
30cms . |
| 653 #0 - INDEX TERM--UNCONTROLLED |
|---|
| Uncontrolled term |
Food Microbiology |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Westhoff, Dennis C . |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Koha item type |
To Be WriteOff |