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Microbiology in agriculture, fisheries and food / F.A. Skinner and J.G.Carr. Textual Documents

By: Skinner, F A.
Contributor(s): Carr, J.G. ed.
Publisher: London Academic press 1976Description: xv, 274 p.Subject(s): AgricultureDDC classification: 630.276
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630.276 SKI (Browse shelf) 1 Available 66388

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