University of Agricultural Sciences, Bangalore catalog › Details for: Food standards and definitions :

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Food standards and definitions : Frank L. Gunderson and Helen W. Gunderson [et. al]., Textual Documents In the united states /

By: Gunderson, Frank LContributor(s): Gunderson, Helen W | Ferguson, Egbert RLanguage: English Original language: Publisher: New York : Academic press, 1963-Description: x, 269 pSubject(s): Food technology | Food standers & definitionsDDC classification: 664

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Item type	Current location	Call number	Copy number	Status	Date due	Barcode
Books	GKVK Library	664 GUN (Browse shelf)	1	Available		7862

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