University of Agricultural Sciences, Bangalore catalog › Details for: Instrumental analysis of foods :

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Instrumental analysis of foods : George Charalambous & George Inglett, ed. Textual Documents Recent Progress /

Contributor(s): Charalambous, George [Edited by ] | Inglett, GeorgeLanguage: English Original language: Publisher: Orlando : Academic Press , 1983Description: xviii,539 p ; Graphs,tables,figuresISBN: 0121689026Subject(s): Food technology | Instrumental analysis of foodsDDC classification: 664.07

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Item type	Current location	Call number	Copy number	Status	Date due	Barcode
Books	GKVK Library	664.07 CHA (Browse shelf)	1	Available		96802

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