University of Agricultural Sciences, Bangalore catalog › Details for: Chemistry and technology of cereals as food and feed /

Normal view MARC view ISBD view

Chemistry and technology of cereals as food and feed / by Samuel A Matz. Textual Documents

By: Matz, Samuel ALanguage: English Original language: Publisher: New York : The AVI Publishing, 1991Edition: 2nd edDescription: xix, 751 p., figuresISBN: 0442308302Subject(s): Grams other seeds their derived products | Chemistry & technology of cereals as food & feedDDC classification: 664.7

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Item type	Current location	Call number	Copy number	Status	Date due	Barcode
Books	GKVK Library	664.7 MAT (Browse shelf)	1	Available		112834

There are no comments on this title.

to post a comment.