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Water properties in food, health, pharmaceutical and biological systems : ISOPOW 10 / edited by David S. Reid ... [et al.]. Textual Documents

By: Reid, David [Editor.] | Sajjaanantakul, Tanaboon [Joint Editor.] | Lillford J. Peter [Joint Editor.] | Charoenrein Sanguansri [Joint Editor.,] | International Symposium on the Properties of Water Bangkok, Thailand), 2007Material type: TextTextPublisher: Ames, Iowa : Wiley-Blackwell, 2010Description: xxx, 771 p. : ill. ; 26 cmISBN: 9780813812731 (alk. paper); 0813812739 (alk. paper)Subject(s): Food. -- Water activity. -- Congresses | Food. -- Moisture. -- Congresses | Pharmaceutical chemistry -- CongressesDDC classification: 664
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Reference Reference GKVK Library
664 REI (Browse shelf) 1 Not for loan 134112

Includes bibliographical references and index.

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