Enzymes in fruit and vegetable processing : chemistry and engineering applications chemistry and engineering applications / edited by Alev Bayndrl.
Material type: TextPublisher: Boca Raton, FL : CRC Press, c2010Description: xiii, 391 p. : ill. ; 25 cmISBN: 9781420094336 (hardcover : alk. paper); 1420094335 (hardcover : alk. paper)Subject(s): Fruit -- Processing | Vegetables -- Processing | Enzymes -- BiotechnologyDDC classification: 664.8 LOC classification: TP440 | .E69 2010Item type | Current location | Call number | Status | Date due | Barcode |
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Reference | GKVK Library | 664.8 BAY (Browse shelf) | Not for loan | 135107 |
Includes bibliographical references and index.
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