LIBRARY AND INFORMATION CENTRE

UNIVERSITY OF AGRICULTURAL SCIENCES

Enzymes in fruit and vegetable processing : chemistry and engineering applications chemistry and engineering applications / edited by Alev Bayndrl.

Contributor(s): Bayindirli, AlevMaterial type: TextTextPublisher: Boca Raton, FL : CRC Press, c2010Description: xiii, 391 p. : ill. ; 25 cmISBN: 9781420094336 (hardcover : alk. paper); 1420094335 (hardcover : alk. paper)Subject(s): Fruit -- Processing | Vegetables -- Processing | Enzymes -- BiotechnologyDDC classification: 664.8 LOC classification: TP440 | .E69 2010
Tags from this library: No tags from this library for this title. Log in to add tags.
    Average rating: 0.0 (0 votes)
Item type Current location Call number Status Date due Barcode
Reference Reference GKVK Library
664.8 BAY (Browse shelf) Not for loan 135107

Includes bibliographical references and index.

There are no comments on this title.

to post a comment.

Hosted by GKVK Library | Powered by Koha