Labels of origin for food : local development, global recognition / edited by Elizabeth Barham and Bertil Sylvander.
Material type:
TextPublisher: Wallingford, Oxfordshire ; Cambridge, MA : CABI, c2011Description: xviii, 218 p. : ill., maps ; 25 cmISBN: 9781845933524 (alk. paper); 1845933524 (alk. paper)Subject(s): Produce trade -- European Union countries | Food -- Labeling -- European Union countries | Agriculture and state -- European Union countriesDDC classification: 382.41 LOC classification: HD1918 | .L33 2011| Item type | Current location | Call number | Status | Date due | Barcode |
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Reference
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GKVK Library | 382.41 BAR (Browse shelf) | Not for loan (Restricted Access) | 135844 |
Includes bibliographical references and index.
Geographical origin: a complex feature of agro-food products / G. Allaire, F. Casabianca, E. Th�evenod-Mottet -- Legal debates surrounding geographical indications / E. Th�evenod-Mottet, D. Marie-Vivien -- GIS in Europe: present situation and future potential / F. Arfini, L.M. Albisu, C. Giacomini -- Geographical indications: collective organisation and management / S. Reviron, J.-M. Chappuis -- Geographical indications, consumers and citizens / A. Tregear, G. Giraud -- Geographical indications and rural development / G. Belletti, A. Marescotti -- Public policies and geographical indications / D. Barjolle, B. Sylvander, E. Th�evenod-Mottet -- Globalisation and geographical indications / B. Sylvander, G. Allaire -- Geographical indications in developed countries / E. Barham, C. Hinrichs -- Geographical indications in developing countries / D. Sautier, E. Bienabe, C. Cerdan.
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