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UNIVERSITY OF AGRICULTURAL SCIENCES

Bioactive foods and extracts : cancer treatment and prevention / edited by Ronald Ross Watson, Victor R. Preedy.

Contributor(s): Watson, Ronald R. (Ronald Ross) | Preedy, Victor RMaterial type: TextTextPublisher: Boca Raton, FL : CRC Press, c2011Description: xx, 643 p. : ill., map ; 27 cmISBN: 9781439816196 (hardcover : alk. paper); 1439816190 (hardcover : alk. paper)Subject(s): Cancer -- Diet therapy | Cancer -- Alternative treatment | Herbs -- Therapeutic use | Functional foods | Neoplasms -- diet therapy | Dietary Supplements | Medicine, Traditional | Plant Extracts -- therapeutic use | Plants, Medicinal -- chemistryDDC classification: 616.994 LOC classification: RC271.D52 | B555 2011
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616.994 WAT (Browse shelf) Not for loan (Restricted Access) 135855

Includes bibliographical references and index.

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