University of Agricultural Sciences, Bangalore catalog › Details for: Guide to cultivated plants /

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Guide to cultivated plants / Ton Elzebroek and Koop Wind.

By: Elzebroek, A.T.GContributor(s): Wind, KoopMaterial type: Text

TextPublisher: Wallingford, UK; Cambridge, MA: CABI, 2008Description: xi, 540 p. : col. ill. ; 26 cmISBN: 9781845933562; 1845933567Subject(s): Plants, Cultivated -- Handbooks, manuals, etc | Botany, Economic -- Handbooks, manuals, etc | Botany, Economic | Plants, CultivatedGenre/Form: Handbooks, manuals, etc.DDC classification: 633.088 LOC classification: SB107 | .E49 2008Online resources: Publisher description | Table of contents only

Contents:

Beverages and tobacco -- Edible fruits and nuts -- Elastomers -- Fibre crops -- Forages -- Oil crops -- Protein crops -- Spices and flavourings -- Starch crops -- Sugar crops -- Vegetables.

Summary: This book is about understanding of the biolgy, morphology, ecology, agronomy and use of cultivated plants is essential for work in agriculture. This is a valuable book for students and teachers of agricultural science as well as farmers, horticulturists and all those who are interested in cultivated plants.

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Item type	Current location	Call number	Status	Date due	Barcode
Reference	GKVK Library	633.088 ELZ (Browse shelf)	Not for loan		142361

Includes bibliographical references (p. 495-516) and index.

Beverages and tobacco -- Edible fruits and nuts -- Elastomers -- Fibre crops -- Forages -- Oil crops -- Protein crops -- Spices and flavourings -- Starch crops -- Sugar crops -- Vegetables.

This book is about understanding of the biolgy, morphology, ecology, agronomy and use of cultivated plants is essential for work in agriculture. This is a valuable book for students and teachers of agricultural science as well as farmers, horticulturists and all those who are interested in cultivated plants.

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