Vegetable breeding Vol. I, II & III (Combined edition) / G. Kalloo.
Material type: TextPublisher: New Delhi : Panima Educational Book Agency, 2018Description: xviii, 626 pages (various pagination) : figures ; 28 cmSubject(s): Vegetable breedingDDC classification: 635.1Item type | Current location | Call number | Status | Date due | Barcode |
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Reference | GKVK Library | 635.1 KAL (Browse shelf) | Not for loan | 113032 |
Includes bibliographical references and index.
Vol. I : Reproduction, pollination control mechanisms, natural breeding systems, and hybridization techniques in vegetable crops -- Biometrical approaches and their applications in vegetable breeding -- Breeding methods in vegetable crops -- Heterosis in vegetable crops -- Distant hybridization in vegetable crops -- Polyploidy breeding in vegetable crops -- Mutation breeding in vegetable crops -- Vol. II : Disease resistance in vegetable crops -- Insect resistance in vegetable crops -- Nematode resistance in vegetable crops -- Breeding vegetable crops for tolerance to stress environments -- Vol. III : Genetic resources in vegetable crops -- Breeding for quality and processing attributes in vegetable crops -- Breeding for physiological attributes in vegetable crops -- Somatic cell genetics and biotechnological applications in vegetable crops.
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