Pesticide Residues in Food : report of the 1972 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues : Rome, 20-28 November 1972.
Material type:
TextSeries: Food and Agriculture Organization. Agricultural studies: 90.Technical report series (World Health Organization): 525.Publisher: Rome : FAO, 1973Description: 47 pagesSubject(s): Pesticide residues in food | Pesticide residues in foodDDC classification: 632.95 LOC classification: 632.95 | F.A.O
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
FAO Publications
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GKVK Library | 632.95 F.A.O (Browse shelf) | Not for loan | R-1446 |
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