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Microbiology / principles and explorations

By: Black, Jacquelyn G [author.]Contributor(s): Black, Laura [author.]Material type: TextTextPublisher: N.J ; John Wiley & Sons. INC, 2015Edition: 9th edition / Jacquelyn G. Black, Marymount University, Arlington, Virginia and Laura BlackDescription: xx, 940 pages : color illustrations ; 29 cmISBN: 9781118743164; 1118743164; 9781118914588; 1118914589Subject(s): Microbiology -- Textbooks | Microbiological Phenomena | SCIENCE -- Life Sciences -- Biology -- Microbiology | MicrobiologyGenre/Form: Textbooks. | Textbooks.Additional physical formats: Online version:: Microbiology.DDC classification: 576 LOC classification: QR41.2 | .B58 2015Other classification: SCI045000 Online resources: Cover image
Contents:
1. Scope and history of microbiology -- 2. Fundamentals of chemistry -- 3. Microscopy and staining -- 4. Characteristics of prokaryotic and eukaryotic cells -- 5. Essential concepts of metabolism -- 6. Growth and culturing of bacteria -- 7. Microbial genetics -- 8. Gene transfer and genetic engineering -- 9. An Introduction to taxonomy: The bacteria -- 10. Viruses -- 11. Eukaryotic microorganisms and parasites -- 12. Sterilization and disinfection -- 13. Antimicrobial therapy -- 14. Host-microbe relationships and disease processes -- 15. Epidemiology and nosocomial infections -- 16. Innate host defenses -- 17. Basic principles of adaptive immunity and immunization -- 18. Immune disorders -- 19. Diseases of the skin and eyes ; Wounds and bites -- 20. Urogenital and sexually transmitted diseases -- 21. Diseases of the respiratory system -- 22. Oral and gastrointestinal diseases -- 23. Cardiovascular, lymphatic, and systemic diseases -- 24. Diseases of the nervous system -- 25. Environmental microbiology -- 26. Applied microbiology.
Summary: "Microbiology: Principles and Explorations has been a best-selling textbook for several editions due to the author's engaging writing style where her passion for the subject shines through the narrative. The text's student-friendly approach provides readers with an excellent introduction to the study of Microbiology. This text is appropriate for non-major and mixed major microbiology courses, as well as allied health, agriculture and food sciences courses"--
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Reference Reference GKVK Library
576 BLA (Browse shelf) Not for loan 144730

Includes bibliographical references and index.

1. Scope and history of microbiology -- 2. Fundamentals of chemistry -- 3. Microscopy and staining -- 4. Characteristics of prokaryotic and eukaryotic cells -- 5. Essential concepts of metabolism -- 6. Growth and culturing of bacteria -- 7. Microbial genetics -- 8. Gene transfer and genetic engineering -- 9. An Introduction to taxonomy: The bacteria -- 10. Viruses -- 11. Eukaryotic microorganisms and parasites -- 12. Sterilization and disinfection -- 13. Antimicrobial therapy -- 14. Host-microbe relationships and disease processes -- 15. Epidemiology and nosocomial infections -- 16. Innate host defenses -- 17. Basic principles of adaptive immunity and immunization -- 18. Immune disorders -- 19. Diseases of the skin and eyes ; Wounds and bites -- 20. Urogenital and sexually transmitted diseases -- 21. Diseases of the respiratory system -- 22. Oral and gastrointestinal diseases -- 23. Cardiovascular, lymphatic, and systemic diseases -- 24. Diseases of the nervous system -- 25. Environmental microbiology -- 26. Applied microbiology.

"Microbiology: Principles and Explorations has been a best-selling textbook for several editions due to the author's engaging writing style where her passion for the subject shines through the narrative. The text's student-friendly approach provides readers with an excellent introduction to the study of Microbiology. This text is appropriate for non-major and mixed major microbiology courses, as well as allied health, agriculture and food sciences courses"--

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