Postharvest technology of fruits and vegetables : Handling, processing, fermentation, and waste management, Vol.02 Technology / edited by L.R. Verma and V.K. Joshi.
Material type:
TextLanguage: English Publisher: New Delhi : Indus Publishing Company, 2006Description: various pages. : other illustrations ; 23 cmISBN: 8173871086; 9788173871085Subject(s): Fruit -- Postharvest technology
| Vegetables -- Postharvest technology | Fruit -- Postharvest technology | Vegetables -- Postharvest technology | Postharvest treatment | Fruit | GroentenAdditional physical formats: Online version:: Postharvest technology of fruits and vegetables.DDC classification: 635.1
Contents:
v. 1. General concepts and principles -- v. 2. Technology.
| Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
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Books
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GKVK Library | 635.1 VER (Browse shelf) | 2 | Available | 129597 | |
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Books
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GKVK Library | 635.1 VER (Browse shelf) | 3 | Available | 129599 |
Contributed articles.
Includes bibliographical references and index.
v. 1. General concepts and principles -- v. 2. Technology.
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