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Food microbiology / William, C. Frazier and Dennis, C. Westhoff. Textual Documents

By: Frazier, William CContributor(s): Westhoff, Dennis CLanguage: English Original language: Publisher: New Delhi : Tata McGraw Hill, 1995Edition: 4th editionDescription: xvi, 539 p tables, charts, figuresISBN: 0074621017Subject(s): Food-Microbiology | Food-Preservation | Food and microorganismsDDC classification: 664.028
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664.028 FRA (Browse shelf) 1 Available 127782

Includes Appendix and (503- 511 -515-539 p)

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