University of Agricultural Sciences, Bangalore

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UNIVERSITY OF AGRICULTURAL SCIENCES

Physiological approaches for yield, quality improvement and value addition in chilli (Capsicum annuum L.) / KALPANA. Theses

By: Kalpana, M | Crop Physiology . University of Agricultural Sciences (Bangalore )Contributor(s): aM B, ChettiLanguage: English Original language: Publisher: Dharward : UASD , 2003Edition: Ph.DDescription: P.115; bibl.100-110 : tables, figs, plates, AppxSubject(s): Chilli - quality improvementDDC classification: Crop Physiol.
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Theses Theses GKVK Library
Crop Physiol. (Browse shelf) 1 Not for loan Th-7648

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