Laboratory Manual in Food Chemistry / A E Woods and L W Aurand. Textual Documents
Language: English Original language: Publisher: Connecticut : Avi Publsihing Co. , 1977Description: vii, 72 pSubject(s): Food and drink | Food ChemistryDDC classification: 641Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
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Pamphlet | GKVK Library | 641 WOO (Browse shelf) | 1 | Available | P-6153 |
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