LIBRARY AND INFORMATION CENTRE

UNIVERSITY OF AGRICULTURAL SCIENCES

Methods of food preservation / by Pradeep Shrivastava.

By: Shrivastava, PradeepMaterial type: TextTextPublisher: New Delhi : Discovery Pub. House, 2013Edition: 1st edDescription: xii, 259 p; col. ill. ; 23 cmISBN: 9789350562826; 9350562820Subject(s): Food -- PreservationDDC classification: 664.028 LOC classification: TP371.2 | .S57 2013
Tags from this library: No tags from this library for this title. Log in to add tags.
    Average rating: 0.0 (0 votes)
Item type Current location Call number Status Date due Barcode
Books Books GKVK Library
664.028 SHR (Browse shelf) Available 136730

Includes bibliographical references (p. [249]-250) and index.

There are no comments on this title.

to post a comment.

Hosted by GKVK Library | Powered by Koha