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UNIVERSITY OF AGRICULTURAL SCIENCES

Flour for mans bread / by John Storck and Walter Dorwin Teague. Textual Documents

By: Storck, JohnContributor(s): Teague, Walter Dorwin | Rydell, Harold [illustrated by ]Language: English Original language: Publisher: Minneapolis : The University of Minnesota Press, 1952Description: 382 p., figuresSubject(s): Grams other seeds their derived products | Flour for mans breadDDC classification: 664.72009
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664.72009 STO (Browse shelf) 1 Available 25185

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