LIBRARY AND INFORMATION CENTRE

UNIVERSITY OF AGRICULTURAL SCIENCES

Your search returned 2 results.

1.
Biochemical Aspects of New Protein Food FEBS Federation of European Biochemical Societies, 11th meeting, Copenhagen, 1977 ; editors, Jens Adler-Nissen ... [et al.].

by Federation of European Biochemical Societies.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Oxford ; New York : Pergamon Press, 1978Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 574.19206 F.E.B.S.

2.
Cyclic Nucleotides and Protein Phosphorylation in Cell Regulation Federation of European Biochemical Societies, 12th meeting, Dresden, 1978 ; editors, E.-G. Krause, L. Pinna, A. Wollenberger.

by Federation of European Biochemical Societies.

Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Oxford ; New York : Pergamon Press, 1979Availability: Items available for reference: GKVK Library Not for loanCall number: 574.19206 F.E.B.S (1). : Collection(s): Call number: 574.19206 F.E.B.S.


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