Effect of soybean supplemented food products on health of children : ICAR-Central Institute of Agricultural Engineering. A case study of Bhopal district
Material type:
TextLanguage: English Series: Technical Bulletin No.CIAE/CESPU/2016/208Publisher: Bhopal : ICAR-Central Institute of Agricultural Engineering, 2016Description: ii, 22 p. : Other illustrations ; 24 cmSubject(s): Soybean | Nutrition EducationDDC classification: 633.2406 Summary: The priority for malnutrition response is eradicating malnutrition and prevalence of underweight children under five. This objective is to be achieved by strengthening communities and functionalizing grassroots level health delivery systems. There is a need to approach malnutrition from both the community and facility angles in its effort to improve there child health status in the state.
| Item type | Current location | Call number | Status | Date due | Barcode |
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Report
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GKVK Library | 633.2406 ICAR (Browse shelf) | Available | R-18798 |
The priority for malnutrition response is eradicating malnutrition and prevalence of underweight children under five. This objective is to be achieved by strengthening communities and functionalizing grassroots level health delivery systems. There is a need to approach malnutrition from both the community and facility angles in its effort to improve there child health status in the state.
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