Biotechnology of fruit and nut crops / edited by Richard E. Litz.
Material type:
TextSeries: Biotechnology in agriculture series: 29.Publisher: Wallingford, Oxfordshire, UK ; Cambridge, MA : CABI Pub., 2005Description: xxiv, 723 pages : illustrations ; 25 cmISBN: 0851996620; 9780851996622Subject(s): Fruit -- Propagation | Nuts -- Propagation | Fruit -- Biotechnology | Nuts -- Biotechnology | Life sciences | Biological Science Disciplines | Fruits -- Multiplication | Noix -- Multiplication | Fruits -- Biotechnologie | Noix -- Biotechnologie | Sciences de la vie | biological sciences | Fruit -- Biotechnology | Fruit -- Propagation | Nuts -- Biotechnology | Biotechnologie
| Nusszuchtung | Obstzuchtung | Biotecnologia de plantas | Frutas | Melhoramento genetico vegetal | Nozes | Fruits -- Amelioration genetique | Noix -- Biotechnologie | GENETIC MANIPULATION | PLANT GENETICS | PLANT BREEDING | FRUITS | NUTS | CROP PROTECTION | PLANTS | CROPS | BIOTECHNOLOGYDDC classification: 634.5 LOC classification: SB359.3 | .B549 2005Online resources: Table of contents | Rutgers restricted Full text available from CABI | Publisher description Review: "This book is a comprehensive reference work on the current status of biotechnology of the major temperate, subtropical and tropical fruit and nut crop species of the world. It is a replacement for Biotechnology of Perennial Fruit Crops (eds Hammerschlag and Litz, CABI, 1992) and includes coverage of more fruit as well as nut crop species. Contributors are leading researchers from the Americas, Europe, Australia, Asia and Africa. This book will be of significant interest to those working within the areas of plant biotechnology, perennial plant breeding and genetics and horticulture."--Jacket.
| Item type | Current location | Call number | Status | Date due | Barcode |
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Reference
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GKVK Library | 634.5 LIT (Browse shelf) | Not for loan | 129993 |
Includes bibliographical references and index.
"This book is a comprehensive reference work on the current status of biotechnology of the major temperate, subtropical and tropical fruit and nut crop species of the world. It is a replacement for Biotechnology of Perennial Fruit Crops (eds Hammerschlag and Litz, CABI, 1992) and includes coverage of more fruit as well as nut crop species. Contributors are leading researchers from the Americas, Europe, Australia, Asia and Africa. This book will be of significant interest to those working within the areas of plant biotechnology, perennial plant breeding and genetics and horticulture."--Jacket.
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