University of Agricultural Sciences, Bangalore

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LIBRARY AND INFORMATION CENTRE

UNIVERSITY OF AGRICULTURAL SCIENCES

Your search returned 8 results.

1.
CRC handbook of fruit set and development / editor, Shaul P. Monselise.

by Monselise, Shaul P, 1920-.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton, Fla. : CRC Press, 1986Other title: Fruit set and development.Availability: Items available for reference: GKVK Library Not for loanCall number: 634 MON (1). : Collection(s): Call number: 634 MON.

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2.
Enzymes in fruit and vegetable processing : chemistry and engineering applications chemistry and engineering applications / edited by Alev Bayndrl.

by Bayindirli, Alev.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, c2010Availability: Items available for reference: GKVK Library Not for loanCall number: 664.8 BAY (1). : Collection(s): Call number: 664.8 BAY.

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3.
Postharvest biology and technology for preserving fruit quality / Daniel Valero and Maria Serrano.

by Valero, Daniel | Serrano, Maria, 1963-.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, c2010Availability: Items available for reference: GKVK Library Not for loanCall number: 664.8 VAL (1). : Collection(s): Call number: 664.8 VAL.

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4.
Fresh-cut fruits and vegetables : [electronic resource] : science, technology, and market / edited by Olusola Lamikanra.

by Lamikanra, Olusola.

Material type: Text Text; Literary form: Not fiction Publisher: Boca Raton : CRC Press, c2002Online access: Click here to view. Availability: Items available for loan: GKVK Library (1). Collection(s): .

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5.
Advances in fresh-cut fruits and vegetables processing / edited by Olga Mart�in-Belloso, Robert Soliva-Fortuny.

by Mart�in-Belloso, Olga | Soliva-Fortuny, Robert.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, c2011Other title: Advances in fresh cut fruits and vegetables processing.Availability: Items available for reference: GKVK Library Not for loanCall number: 664.8 MAR (1). : Collection(s): Call number: 664.8 MAR.

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6.
Pests of fruit crops / a colour handbook / David V Alford.

by Alford, D. V [author.].

Edition: 2nd ed.Material type: Text Text; Literary form: Not fiction Language: English Publisher: Boca Raton, FL : CRC Press, 2014Online access: CRCnetBASE | CRCnetBASE | Ebook Library | EBSCOhost | Click here to access online | Distributed by publisher. Purchase or institutional license may be required for access. Availability: Items available for reference: GKVK Library Not for loanCall number: 632.7 ALF (1). : Collection(s): Call number: 632.7 ALF.

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7.
Fruit and cereal bioactives : sources, chemistry, and applications / edited by Ozlem Tokusoglu, Clifford Hall III.

by Tokusoglu, Ozlem [editor.] | Hall, Clifford, III [editor.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton [Fla.] : CRC Press, 2016Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.34 TOK.

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8.
Papaya : biology, cultivation, production and uses / Parmeshwar Lal Saran, Ishwar Singh Solanki, Ravish Choudhary.

by Saran, Parmeshwar Lal [author.] | Solanki, Ishwar Singh [author.] | Choudhary, Ravish [author.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, Taylor & Francis Group, 2016Availability: Items available for reference: GKVK Library Not for loanCall number: 634.651 SAR (1). : Collection(s): Call number: 634.651 SAR.

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