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UNIVERSITY OF AGRICULTURAL SCIENCES

Food analysis and Quality Control / Manoranjan Kalia. Textual Documents

By: Kalia, ManoranjanLanguage: English Original language: Series: Food Science Series; ^aFood Science SeriesPublisher: New Delhi : Kalyani Publishers , 2002Edition: 1st edDescription: xviii,477 p ; GraphsISBN: 8127203564Subject(s): Quality-Control-Food Analysis | --DDC classification: 664.07
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664.07 KAL (Browse shelf) 1 Available 127779

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