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UNIVERSITY OF AGRICULTURAL SCIENCES

Food and feed crops of the United States : a descriptive list classified according to potentials for pesticide residues / by J.R. Magness, G.M. Markle, and C.C. Compton.

By: Magness, J. R. (John Robert), 1894-Contributor(s): Markle, G. M | Compton, Charles C. (Charles Chalmer), 1898-Material type: TextTextSeries: IR bulletin: no. 1.; Bulletin (New Jersey Agricultural Experiment Station): 828.Publisher: New Brunswick, N.J. : New Jeresy Agricultural Experiment Station, 1971Description: 1 online resource (ix, 255 pages) : portraitSubject(s): Pesticide residues in food | Feeds -- Contamination | Pulv�erisation et poudrage en agriculture -- R�esidus | Pulv�erisation et poudrage en agriculture -- �Etats-Unis | Aliments pour animaux -- �Etats-Unis -- Nomenclature | Cultures vivri�eres -- �Etats-Unis -- Nomenclature | Feeds -- Contamination | Pesticide residues in foodAdditional physical formats: Print version:: Food and feed crops of the United States.DDC classification: 630.5 LOC classification: QH545.P4 | M3Online resources: Google | HathiTrust Digital Library Action note: digitized 2017 committed to preserve
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630.5 MAG (Browse shelf) Available G-13576

Includes indexes.

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Electronic reproduction. [Place of publication not identified] : HathiTrust Digital Library, 2017.

Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.

http://purl.oclc.org/DLF/benchrepro0212

digitized 2017 HathiTrust Digital Library committed to preserve pda MiAaHDL

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