Cereal Biotechnology / Peter C Morris and James H Bryce, ed. Textual Documents
Language: English Original language: Series: Woodhead Publishing in Food Science and Technology; ^aWoodhead Publishing in Food Science and TechnologyPublisher: Cambridge : Woodhead Publishing Limited, 2004Description: x, 252 pSubject(s): Field Crops | Biotechnology-CerealDDC classification: 633Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
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Books | GKVK Library | 633 MOR (Browse shelf) | 1 | Available | 127698 |
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