Handling and storage of food grains in tropical and subtropical areas by D.W. Hall.
Material type:
TextSeries: FAO agricultural development paper: no. 90.Publisher: Rome, Food and Agriculture Organization of the United Nations, 1970Description: xiv, 350 pages illustrations (some color) 24 cmSubject(s): Grain -- Storage | Grain -- Tropics | Grain -- Handling | Legumes -- Storage | Cereales -- Entreposage | Cereales -- Regions tropicales | Cereales -- Manutention | Legumineuses -- Entreposage | Grain | Grain -- Handling | Grain -- Storage | Legumes -- Storage | Praticas Culturais E Manejo | Tropics | graansoorten | cereals | voedselgewassen | food crops | plantaardige producten | plant products | subtropen | subtropics | behandeling | treatment | tropen | tropics | Cereals | GraansoortenDDC classification: 631.56 LOC classification: SB190Other classification: 48.63
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GKVK Library | 631.56 F.A.O (Browse shelf) | Available | 44713 |
Includes bibliographical references (pages 334-344).
Current Copyright Fee: GBP17.50 0. Uk
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