University of Agricultural Sciences, Bangalore catalog › Details for: Vegetable science and technology in India /

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Vegetable science and technology in India /

By: Swarup, VishnuMaterial type: Text

TextPublisher: Ludhiana : Kalyani Publishers, 2020Edition: 2nd ednDescription: 700 p. : 24 cmISBN: 9789327263640 Rs. 52500; 9327263642 Rs. 52500Subject(s): | | | | DDC classification: 635.040954

Incomplete contents:

History of vegetables in India -- Vegetable seed industry -- Matketing of vegetables -- Biotechnology -- Vegetable science -- Cowpea -- Breeding objectives -- Mutation breeding -- Molecular breeding

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Item type	Current location	Call number	Status	Date due	Barcode
Books	GKVK Library	635.040954 SWA (Browse shelf)	Available		148095

This book is a comprehensive treatise on vegetabke science and technology. The endeavour has been to provide the latest information based on the available scientific literature, keeping in view the requirments of the graduate and post graduate students and research scientist in olericulture. It covers wide subject across many scientific disciplines, like genetic diversity, phyto-nutrients, botanical classification, breeding methods, biotechnology, crop growth and physiology.

History of vegetables in India -- Vegetable seed industry -- Matketing of vegetables -- Biotechnology -- Vegetable science -- Cowpea -- Breeding objectives -- Mutation breeding -- Molecular breeding

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