Vegetables, herbs & spices : a comprehensive guide to the cultivation, uses and health benefits of over 200 food-producing plants / Susanna Lyle.
Material type: TextPublisher: London : Frances Lincoln Ltd., 2009-Description: 480 p col. ill., mapsISBN: 9780711229631; 0711229635Other title: Comprehensive guide to the cultivation, uses and health benefits of over 200 food-producing plants | Vegetables, herbs and spicesSubject(s): Vegetable gardening | Herb gardening | Spices | Vegetables -- Therapautic use | Herbs -- Therapeutic use | Spices -- Therapeutic useDDC classification: 635 LOC classification: SB321 | .V45 2009Item type | Current location | Call number | Status | Date due | Barcode |
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Reference | GKVK Library | 635 LYL (Browse shelf) | Not for loan | 142529 |
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