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UNIVERSITY OF AGRICULTURAL SCIENCES

Organic production and use of alternative crops [electronic resource] / Franc Bavec, Martina Bavec.

By: Bavec, FrancContributor(s): Bavec, MartinaMaterial type: TextTextSeries: Books in soils, plants, and the environment: 115.Publisher: Boca Raton : CRC/Taylor & Francis, c2007Description: 1 online resource (241 p.) : illISBN: 9781574446173; 1574446177Subject(s): Organic farming | Alternative agriculture | Food crops | Biologischer Landbau | NutzpflanzenGenre/Form: Electronic books. Additional physical formats: Print version:: Organic production and use of alternative crops.Online resources: Click here to access online
Contents:
Alternative cereals -- Pseudocereals (without millets) -- Millets -- Alternative eaten/oil containing plants -- Alternative fibre, root and tuber crops -- Legumes -- Some traditional and new kinds of food from some alternative crops.
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Includes bibliographical references and index.

Alternative cereals -- Pseudocereals (without millets) -- Millets -- Alternative eaten/oil containing plants -- Alternative fibre, root and tuber crops -- Legumes -- Some traditional and new kinds of food from some alternative crops.

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