Plant biotechnology and transgenic plants [electronic resource] / edited by Kirsi-Marja Oksman-Caldentey, Wolfgang H. Barz.
By: Kirsi-Marja Oksman-Caldentey, Wolfgang H. Barz
Contributor(s): Oksman-Caldentey, Kirsi-Marja | Barz, W. (Wolfgang)Material type: 
TextSeries: Books in soils, plants, and the environment: Publisher: New York : M. Dekker, c2002Description: 1 online resource (xii, 719 p.) : illISBN: 9780824707941; 082470794XSubject(s): Plant biotechnology | Transgenic plants | Plants, Genetically Modified -- genetics | Biotechnology -- methods | Gene Expression Regulation, Plant -- physiology | Genetic Enhancement -- methods | TECHNOLOGY & ENGINEERING -- Agriculture -- Agronomy -- General | TECHNOLOGY & ENGINEERING -- Agriculture -- Sustainable AgricultureGenre/Form: Electronic books. Additional physical formats: Print version:: Plant biotechnology and transgenic plants.Online resources: Click here to view. | Item type | Current location | Call number | Status | Date due | Barcode |
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e-Books
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GKVK Library | Available | eB-03 |
Includes bibliographical references.
Engineering Plant Biochemical Pathways for Improved Nutritional QualityTransgenic Plants as Producers of Modified Starch and Other Carbohydrates; Improving the Nutritional Quality and Functional Properties of Seed Proteins by Genetic Engineering; Transgenic Plants as Sources of Modified Oils; Flavors and Fragrances from Plants; Fine Chemicals from Plants; Genetic Engineering of the Plant Cell Factory for Secondary Metabolite Production: Indole Alkaloid Production in Catharanthus
This text discusses technologies and research on the engineering, synthesis, utilization and control of primary and secondary plant metabolites, such as carbohydrates, amino acids, lipids, polymers, proteins and phytochemicals for industrial, pharmaceutical and food and feed applications.
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