LIBRARY AND INFORMATION CENTRE

UNIVERSITY OF AGRICULTURAL SCIENCES

Your search returned 9 results.

1.
Manual for social surveys on food habits and consumption in developing countries / Adel P. Den Hartog and Wija A. Van Staveren. Textual Documents

by Hartog Den P. Adel | Staveren Van A. Wija.

; Format: regular print Language: English Original language: Publisher: Wageningen : Pudoc , 1985Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.018 DEN.

2.
Some Special Aspects of Nutrition Bound Volumes

; Format: regular print Language: English Original language: Publisher: Basel : Karger AG , 1979Availability: Items available for reference: GKVK Library Not for loanCall number: 612.3076 W.R.N (1). : Collection(s): Call number: 612.3076 W.R.N.

3.
Manual for the Study of food Habits / NRC. Textual Documents

by NRC, -.

; Format: regular print Language: English Publisher: Washington : National Academy Seicnec , 1945Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 640.714 N.R.C.

4.
Nutrition and lifestyles / edited by Michael Turner.

by British Nutrition Foundation. Conference (1st : London : 1979) | Turner, Michael.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London : Applied Science Publishers, 1980Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.1 B.N.F.

5.
Nutrition research in the British Colonial Empire.

by Imperial Bureau of Animal Nutrition.

Material type: Text Text; Format: print ; Literary form: Not fiction Availability: Items available for reference: GKVK Library Not for loanCall number: 635 I.A.B (1). : Collection(s): Call number: 635 I.A.B.

6.
Oxford companion to food / Alan Davidson.

by Davidson, Alan, 1924-2003 [author.] | Jaine, Tom [editor.] | Vannithone, Soun [illustrator.].

Edition: 3rd edition / edited by Tom Jaine / illustrations by Soun Vannithone.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York, NY : Oxford University Press, 2014Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.3003 DAV.

7.
Nutrition transition : diet and disease in the developing world / editors, Benjamin Cabellero and Barry M. Popkin.

by Caballero, Benjamin [editor] | Popkin, Barry M [editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Amsterdam ; Boston : Academic Press, 2002Online access: MyiLibrary | ScienceDirect | Table of contents | Table of contents | Book review (E-STREAMS) | Publisher description Availability: Items available for reference: GKVK Library Not for loanCall number: 616.3909724 CAB (1). : Collection(s): Call number: 616.3909724 CAB.

8.
Human Nutrition and Animal Feeding Bound Volumes

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: Basel : S Karger , 1981Availability: Items available for reference: GKVK Library Not for loanCall number: 612.3076 W.R.N (1). : Collection(s): Call number: 612.3076 W.R.N.

9.
Dietary levels of households in the United States, seasons and year 1965-66 / U.S. Dept. of Agriculture. Report

by U.S. Dept. of Agriculture | Agricultural Research Service.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Washington : U.S. Dept. of Agriculture , 1966Other title: Household food consumption survey 1965-66 /.Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.1 USDA.


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