LIBRARY AND INFORMATION CENTRE

UNIVERSITY OF AGRICULTURAL SCIENCES

Your search returned 2 results.

1.
Nutrition transition : diet and disease in the developing world / editors, Benjamin Cabellero and Barry M. Popkin.

by Caballero, Benjamin [editor] | Popkin, Barry M [editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Amsterdam ; Boston : Academic Press, 2002Online access: MyiLibrary | ScienceDirect | Table of contents | Table of contents | Book review (E-STREAMS) | Publisher description Availability: Items available for reference: GKVK Library Not for loanCall number: 616.3909724 CAB (1). : Collection(s): Call number: 616.3909724 CAB.

2.
Food, population, and employment : the impact of the green revolution / edited by Thomas T. Poleman and Donald K. Freebairn.

by Cornell University Workshop on Food, Population, and Employment: the Social Impact of Modernizing Agriculture (1971) | Poleman, Thomas T [editor] | Freebairn, Donald K [editor] | Cornell University. Program on Science, Technology, and Society.

Material type: Text Text; Format: print regular print ; Literary form: Not fiction Publisher: New York : Praeger Publishers, 1973Online access: French equivalent / �Equivalent fran�cais Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 338.1 POL.


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