Chandra, Suresh.
Agricultural processing and food technology / Objectuive type / Suresh Chandra. - New Delhi : Jain Bros., 2009. - viii, 375 pages ; 25 cm
Cereals, pulses and oil seed processing, Fruit and vegetable processing, Milk and milk product processing, Meat processing, Food chenistry, Food preservation and microbiology, Food processing and engineering, Engineering properties and quality of biomaterials, Food packing, Material handling and transportation, Fluid mechaics, Heat transfer, Mass transfer and instrumentalation, Refrigeration and air conditioning, Computer and statistics.
818632190X 9788186321904
Meat processing.
Food chemistry.
Heat--Transmission.
Fluid mechanics.
Chaleur--Transmission.
Mecanique des fluides.
heat transmission.
Fluid mechanics.
Heat--Transmission.
Meat--Processing.
664.0076 / CHA
664:631 P9
Agricultural processing and food technology / Objectuive type / Suresh Chandra. - New Delhi : Jain Bros., 2009. - viii, 375 pages ; 25 cm
Cereals, pulses and oil seed processing, Fruit and vegetable processing, Milk and milk product processing, Meat processing, Food chenistry, Food preservation and microbiology, Food processing and engineering, Engineering properties and quality of biomaterials, Food packing, Material handling and transportation, Fluid mechaics, Heat transfer, Mass transfer and instrumentalation, Refrigeration and air conditioning, Computer and statistics.
818632190X 9788186321904
Meat processing.
Food chemistry.
Heat--Transmission.
Fluid mechanics.
Chaleur--Transmission.
Mecanique des fluides.
heat transmission.
Fluid mechanics.
Heat--Transmission.
Meat--Processing.
664.0076 / CHA
664:631 P9