University of Agricultural Sciences, Bangalore catalog › Details for: Chemistry and methods of enzymes /

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Chemistry and methods of enzymes / [by] James B. Sumner and G. Fred Somers.

TextPublisher: New York, Academic Press, 1953Edition: 3d ed., rev. and enlDescription: xvi, 462 p. ; illustrations 20 cmsSubject(s): Enzymes | Enzymes | Enzymes | enzyme | Enzymes | EnzymAdditional physical formats: Online version:: Chemistry and methods of enzymes.; Online version:: Chemistry and methods of enzymes.; Online version:: Chemistry and methods of enzymes.DDC classification: 574.1925 LOC classification: QP601 | .S88 1953Online resources: ebrary

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Item type	Current location	Call number	Status	Date due	Barcode
Reference	GKVK Library	574.1925 SUM (Browse shelf)	Not for loan		18423

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