University of Agricultural Sciences, Bangalore catalog

	1.	Food supply chain management [electronic resource] / edited by Michael A. Bourlakis and Paul W.H. Weightman. by Bourlakis, Michael A \| Weightman, Paul W. H \| Wiley InterScience (Online service). Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Oxford, UK ; Ames, Iowa USA : Blackwell Pub., 2004Online access: John Wiley Availability: No items available : Log in to add tags Add to cart (remove)
	2.	Quality management in food chains / edited by Ludwig Theuvsen [and others]. by European Association of Agricultural Economists. Seminar (92nd : 2005 : Universit�at G�ottingen) \| Theuvsen, Ludwig \| Spiller, Achim \| Peupert, Martina \| Jahn, Gabriele. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Wageningen, the Netherlands : Wageningen Academic Publishers, 2007Availability: Items available for reference: GKVK Library Not for loanCall number: 664.07 THE (1). : Collection(s): Call number: 664.07 THE. Log in to add tags Add to cart (remove)
	3.	Food science / Norman N. Potter, Joseph H. Hotchkiss. by Potter, Norman N \| Hotchkiss, Joseph H. Edition: 5th ed.Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : Chapman & Hall, 1995Availability: Items available for reference: GKVK Library Not for loanCall number: 664 POT (1). : Collection(s): Call number: 664 POT. Log in to add tags Add to cart (remove)

University of Agricultural Sciences, Bangalore