University of Agricultural Sciences, Bangalore catalog › Results of search for 'ccl=Provider:University of Agricultural Sciences , and itype:BK and holdingbranch:GKVKLIB'

	1.	No cover image available No cover image available Use of human strains of Bifidobacteria in the preparation of some dairy products / G ARUN KUMAR. Theses by ARUN KUMAR, G \| aShankar, P.A. Edition: M.Sc. / .; Format: regular print Language: English Original language: Publisher: Bangalore : University of Agricultural Sciences , 1993Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: . Place hold Log in to add tags Add to cart (remove)
	2.	No cover image available No cover image available Associative growth of Bifidobacteria and Yoghurt starters in milk / S ASHOK. Theses by ASHOK, S \| aShankar, P.A. Edition: M.Sc. / .; Format: regular print Language: English Original language: Publisher: Bangalore : University of Agricultural Sciences , 1989Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: . Place hold Log in to add tags Add to cart (remove)
	3.	No cover image available No cover image available Characterization of proteins of psychotrophie vibrio species isolated from milk and soil / Y A DINESH. Theses by DINESH, Y A \| aShankar, P.A. Edition: M.Sc. / .; Format: regular print Language: English Original language: Publisher: Bangalore : University of Agricultural Sciences , 1990Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: . Place hold Log in to add tags Add to cart (remove)
	4.	No cover image available No cover image available Performance of lactic starters in pre-refrigerated milks / HARI SRINIVAS. Theses by HARI SRINIVAS \| aShankar, P.A. Edition: M.Sc. / .; Format: regular print Language: English Original language: Publisher: Bangalore : University of Agricultural Sciences , 1992Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: . Place hold Log in to add tags Add to cart (remove)
	5.	No cover image available No cover image available Production and use of thermised milk for cottage cheese preparation. / T KRISHNA SUDHAN. Theses by KRISHNA SUDHAN, T \| aShankar, P.A. Edition: M.Sc. / .; Format: regular print Language: English Original language: Publisher: Bangalore : University of Agricultural Sciences , 1988Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: . Place hold Log in to add tags Add to cart (remove)
	6.	No cover image available No cover image available Use of yeast cell bound lactose for the preparation of lactose Hydrolysed milk and low lactose Yoghurt / K MAHIPAL REDDY. Theses by MAHIPAL REDDY, K \| aShankar, P.A. Edition: M.Sc. / .; Format: regular print Language: English Original language: Publisher: Bangalore : University of Agricultural Sciences , 1989Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: . Place hold Log in to add tags Add to cart (remove)
	7.	No cover image available No cover image available Characteristics of Yoghurts and bio yoghurts prepared from Groundnut protein milk blends / MRIDUL PHADNIS. Theses by MRIDUL PHADNIS \| aShankar, P.A. Edition: Ph.D / .; Format: regular print Language: English Original language: Publisher: Bangalore : University of Agricultural Sciences , 1995Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: . Place hold Log in to add tags Add to cart (remove)
	8.	No cover image available No cover image available A Study of the toxins produce by bacillus species isolated from Khoa and Channa based sweets / R NAGARAJU. Theses by NAGARAJU, R \| aShankar, P.A. Edition: M.Sc. / .; Format: regular print Language: English Original language: Publisher: Bangalore : University of Agricultural Sciences , 1987Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: . Place hold Log in to add tags Add to cart (remove)
	9.	No cover image available No cover image available Biopreservative products of lactic acid bacteria for use in indigenous dairy products / G A PADMAJA. Theses by PADMAJA, G A \| aShankar, P.A. Edition: M.Sc. / .; Format: regular print Language: English Original language: Publisher: Bangalore : University of Agricultural Sciences , 1999Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: . Place hold Log in to add tags Add to cart (remove)
	10.	No cover image available No cover image available Production and incorporation of wild strains of Bifidobacteria into baby foods / R PRABHA. Theses by PRABHA, R \| aShankar, P.A. Edition: Ph.D / .; Format: regular print Language: English Original language: Publisher: Bangalore : University of Agricultural Sciences , 1999Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: . Place hold Log in to add tags Add to cart (remove)
	11.	No cover image available No cover image available Characterization of wild strains of psychrotrophic aeromonas of dairy origin / S N PRABHA. Theses by PRABHA, S N \| aShankar, P.A. Edition: M.Sc. / .; Format: regular print Language: English Original language: Publisher: Bangalore : University of Agricultural Sciences , 1993Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: . Place hold Log in to add tags Add to cart (remove)
	12.	No cover image available No cover image available Thermal injury to gram negative psychographic bacteria and their recovery in milk / PRADEEP KUMAR REDDY K. Theses by PRADEEP KUMAR REDDY K \| aShankar, P.A. Edition: M.Sc. / .; Format: regular print Language: English Original language: Publisher: Bangalore : University of Agricultural Sciences , 1991Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: . Place hold Log in to add tags Add to cart (remove)
	13.	No cover image available No cover image available Lipolytic activity of psychrotrophic aeromonads in milk and milk products / G RAJASHEKHER. Theses by RAJASHEKHER, G \| aShankar, P.A. Edition: M.Sc. / .; Format: regular print Language: English Original language: Publisher: Bangalore : University of Agricultural Sciences , 1992Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: . Place hold Log in to add tags Add to cart (remove)
	14.	No cover image available No cover image available Production and performance evaluation soiled state fermented <SSF> probiotic starter cultures / B RAMACHANDRA. Theses by RAMACHANDRA, B \| aShankar, P.A. Edition: M.Sc. / .; Format: regular print Language: English Original language: Publisher: Bangalore : University of Agricultural Sciences , 1999Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: . Place hold Log in to add tags Add to cart (remove)
	15.	No cover image available No cover image available Effect of carbonation on the microflora of raw milk and milk products during storage / V RAVIKIRAN RAO. Theses by RAVIKIRAN RAO, V \| aShankar, P.A. Edition: M.Sc. / .; Format: regular print Language: English Original language: Publisher: Bangalore : University of Agricultural Sciences , 1988Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: . Place hold Log in to add tags Add to cart (remove)
	16.	No cover image available No cover image available Proteolytic and Lipolytic activities of psychrotrophs in milk / L SAVITHRI GAYATHRI. Theses by SAVITHRI GAYATHRI, L \| aShankar, P.A. Edition: M.Sc. / .; Format: regular print Language: English Original language: Publisher: Bangalore : University of Agricultural Sciences , 1986Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: . Place hold Log in to add tags Add to cart (remove)
	17.	No cover image available No cover image available Characteristics of lipases of psychrotroplue yersina, enterobacter and citrobacter spices and their influence on the quality of milk and milk products / C SWARNA. Theses by SWARNA, C \| aShankar, P.A. Edition: M.Sc. / .; Format: regular print Language: English Original language: Publisher: Bangalore : University of Agricultural Sciences , 1990Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: . Place hold Log in to add tags Add to cart (remove)
	18.	No cover image available No cover image available Preparation and use of permeabilized yeast cells <Kluyvermoces fragilis> for production of low lactose milk and milk products / M V UMA. Theses by UMA, M V \| aShankar, P.A. Edition: M.Sc. / .; Format: regular print Language: English Original language: Publisher: Bangalore : University of Agricultural Sciences , 1991Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: . Place hold Log in to add tags Add to cart (remove)
	19.	No cover image available No cover image available Performance of Yoghurt cultures in milk containing added spices and herbs / D V UMA MAHESH. Theses by UMA MAHESH, D V \| aShankar, P.A. Edition: M.Sc. / .; Format: regular print Language: English Original language: Publisher: Bangalore : University of Agricultural Sciences , 1994Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: . Place hold Log in to add tags Add to cart (remove)
	20.	No cover image available No cover image available Effect of detergent and sanitiser residues on the growth and activity of Yoghurt cultures in milk / H M UMESH. Theses by UMESH, H M \| aShankar, P.A. Edition: M.Sc. / .; Format: regular print Language: English Original language: Publisher: Bangalore : University of Agricultural Sciences , 1987Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: . Place hold Log in to add tags Add to cart (remove)

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Your search returned 23 results.