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UNIVERSITY OF AGRICULTURAL SCIENCES

Grasses in agriculture / by R.O. Whyte, T.R.G. Moir and J.P. Cooper.

By: Whyte, R. OContributor(s): Moir, T. R. G | Paccia-Cooper, JMaterial type: TextTextSeries: FAO agricultural studies: no. 42.Publisher: Rome : Food and Agriculture Organization of the United Nations, 1959Description: 417 pages : illustrationsSubject(s): Grasses | Pastures | Grasses | PasturesDDC classification: 633.25
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Item type Current location Call number Status Date due Barcode
FAO Publications FAO Publications GKVK Library
633.25 F.A.O (Browse shelf) Not for loan G-4089

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