University of Agricultural Sciences, Bangalore catalog › Results of search for 'ccl=su:{Post Harvest Technology}'

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Your search returned 7 results.

	1.	No cover image available No cover image available Formulation and stadardization of tamarind (tamarndus indica l.) blended beverages Kantharaj Y Theses by Kantharaj, Y [Author.] \| Sreenivas. K. N [Guide.]. Publisher: KARNATAKA UASB 2010Dissertation note: M.Sc Online access: eThesis Availability: Items available for reference: GKVK Library Not for loan (1). : Collection(s): . Log in to add tags Add to cart (remove)
	2.	No cover image available No cover image available Value added blended beverages from pomegranate (Punica granatum L.) Rashad Ahmad Sherzad Theses by Rashad Ahmad Sherzad [Author.] \| Ramakrishna, B. M [Guide.]. Publisher: KARNATAKA UASB 2010Dissertation note: M.Sc. Online access: eThesis Availability: Items available for reference: GKVK Library Not for loanCall number: Post harvest technology (1). : Collection(s): Call number: Post harvest technology. Log in to add tags Add to cart (remove)
	3.	No cover image available No cover image available Development of value added blended beverages from carrot (Daucus carota L.) Hameedullah Thesis. by Hameedullah [author] \| Sreenivas, K.N [Guide]. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Language: English Publisher: Bangalore University of Agricultural Sciences 2011Online access: eThesis Availability: Items available for reference: GKVK Library Not for loan (1). : Collection(s): . Log in to add tags Add to cart (remove)
	4.	No cover image available No cover image available Effect of postharvest treatments to enhance the shelf life and quality of cherry tomato (Solanum lycopersicon var. cerasiforme) Cv. Marilee cherry red Dawlat Shah Thesis. by Dawlat Shah [author] \| Anjanappa, M [Guide]. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Language: English Publisher: Bangalore University of Agricultural Sciences 2011Online access: eThesis Availability: Items available for reference: GKVK Library Not for loan (1). : Collection(s): . Log in to add tags Add to cart (remove)
	5.	No cover image available No cover image available Development of value added products from Carambola (Averrhoa carambola L.) fruits M.R. Chethan Thesis. by Chethan, M.R [author] \| Chikkasubbanna. V [Guide.]. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Publisher: Bangalore University of Agricultural Sciences 2005Availability: Items available for reference: GKVK Library Not for loan (1). : Collection(s): . Log in to add tags Add to cart (remove)
	6.	No cover image available No cover image available Preservation of sliced gherkins (ucumis anguria L.) in vinegar H.C. Arun Kumar Thesis. by Arun Kumar, H.C [author] \| Ramakrishna, B.M [Guide.]. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Publisher: Bangalore University of Agricultural Sciences 2006Availability: Items available for reference: GKVK Library Not for loan (1). : Collection(s): . Log in to add tags Add to cart (remove)
	7.	No cover image available No cover image available Studies on fixing of maturity indices for post harvest handling of Tomato (Lycopersicon esculentum Mill.) K, Venkatesh. Theses. by Venkatesh, K [author.] \| Shivanandam, V.N [Guide.]. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publisher: Bengaluru : University of Agricultural Sciences, GKVK 2001Dissertation note: M.Sc., University of Agricultural Sciences, GKVK, Bengaluru. 2001 Th-5769. Availability: Items available for reference: GKVK Library Not for loanCall number: Post Harvest Technology of Horticulture Crops (1). : Collection(s): Call number: Post Harvest Technology of Horticulture Crops. Log in to add tags Add to cart (remove)

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