University of Agricultural Sciences, Bangalore catalog › Results of search for 'ccl=su:{Sustainable agriculture} and su-to:Agriculture and su-to:Food supply'

	1.	Sustainability in the food industry : editor, Cheryl Baldwin. by Baldwin, Cheryl. Edition: 1st ed.Material type: Text; Format: print ; Literary form: Not fiction Publisher: Ames, Iowa : Wiley-Blackwell/IFT Press, 2009Online access: Table of contents \| Table of contents Availability: Items available for reference: GKVK Library Not for loanCall number: 338.1 BAL (2). : Collection(s): Call number: 338.1 BAL. Log in to add tags Add to cart (remove)
	2.	Agriculture food security nutrition and health / Rashmi Mehta. by Mehta, Rashmi [author.]. Edition: First edition.Material type: Text; Format: print ; Literary form: Not fiction Online access: Ebook Availability: Items available for loan: GKVK Library (1). Collection(s): . Place hold Log in to add tags Add to cart (remove)

University of Agricultural Sciences, Bangalore