University of Agricultural Sciences, Bangalore catalog › Results of search for 'ccl=su:{food preservation}'

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Your search returned 4 results.

	1.	Food science B.Srilakshmi by Srilakshmi, B. Edition: 7th multi colour editionMaterial type: Text; Format: print ; Literary form: Not fiction Language: English Publisher: London : New Age International, 2018Availability: No items available : Checked out (1). Place hold Log in to add tags Add to cart (remove)
	2.	Nuclear Techniques for Increased Food Production by Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publisher: Rome, Food and Agriculture Organization of the United Nations, 1969Availability: Items available for reference: GKVK Library Not for loanCall number: 630.2397 F.A.O (2). : Collection(s): Call number: 630.2397 F.A.O. Log in to add tags Add to cart (remove)
	3.	No cover image available No cover image available Gardening for food and fun/ Material type: Text; Format: print ; Literary form: Not fiction Online access: Available in the NAL Digital Repository \| Click here to access online Availability: No items available : Log in to add tags Add to cart (remove)
	4.	No cover image available No cover image available Gardening for food and fun/ Material type: Text; Format: print ; Literary form: Not fiction Online access: Available in the NAL Digital Repository \| Click here to access online Availability: Items available for reference: GKVK Library Not for loanCall number: 630.97305 U.S.D.A (1). : Collection(s): Call number: 630.97305 U.S.D.A. Log in to add tags Add to cart (remove)

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