LIBRARY AND INFORMATION CENTRE

UNIVERSITY OF AGRICULTURAL SCIENCES

Your search returned 4 results.

1.
Handbook of farm, dairy, and food machinery / edited by Myer Kutz.

by Kutz, Myer.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: Norwich, N.Y., U.S.A. : William Andrew Pub., �2009Online access: Table of contents Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 664.02 KUT.

2.
World crops international directory and handbook compiled by T.H.R. Hall.

by Hall, T. H. R. (Thomas H. R.) [compiler.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London, : Leonard Hill 1967Availability: Items available for reference: GKVK Library Not for loanCall number: 633.0025 HAL (1). : Collection(s): Call number: 633.0025 HAL.

3.
Handbook of farm, dairy, and food machinery : edited by Myer Kutz.

by Kutz, Myer.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Norwich, N.Y., U.S.A. : William Andrew Pub., �2007Online access: Table of contents Availability: Items available for reference: GKVK Library Not for loanCall number: 664.02 KUT (1). : Collection(s): Call number: 664.02 KUT.

4.
Dictionary of agricultural and food engineering / editor-in-chief, Arthur W. Farrall, consulting editor, James A. Basselman.

by Farrall, Arthur William, 1899- | Basselman, James A | Farrall, Arthur William, 1899-. Agricultural engineering [editor.].

Edition: 2d ed.Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: Danville, Ill. : Interstate Printers & Publishers, 1979Availability: Items available for reference: GKVK Library Not for loanCall number: 631.303 FAR (1). : Collection(s): Call number: 631.303 FAR.


Hosted by GKVK Library | Powered by Koha