LIBRARY AND INFORMATION CENTRE

UNIVERSITY OF AGRICULTURAL SCIENCES

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Your search returned 165 results.

1.
Environmental factors and cultural measures affecting the nitrate content in spinach / T. Breimer. Textual Documents

by Breimer, T.

; Format: regular print Language: English Original language: Publisher: The Hague : W. Junk Publishers, 1982Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 635.41 BRE.

2.
Composition of foods / R A McCance and E M Widdowson. Textual Documents

by McCance, R A | Widdowson, E M.

; Format: regular print Language: English Original language: Publisher: London : Her Majesty'sStationery Office , 1967Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.1 MCC.

3.
Composition of foods : Raw, processed, prepared / Bernice K. Watt and Annabel L. Merrill. Textual Documents

by Watt K. Bernice | Merrill L. Annabel.

; Format: regular print Language: English Original language: Publisher: Washington : USDA, 1963Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.1 WAT.

4.
Letter Assembly in Printing / D Wooldridge. Textual Documents

by Wooldridge, D.

; Format: regular print Language: English Original language: Publisher: London. : Focal Press , 1972Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 655.2 WOO.

5.
Rules for compositors and readers / Hart. Textual Documents

by Hart.

Edition: 37th ed / .; Format: regular print Language: English Original language: Publisher: London : Oxford University Press , 1967Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 655.25 HAR.

6.
Grid :a modular system for the design and production of newspapers, magazines and books / Allen Hurlburt. Textual Documents

by Hurlburt, Allen.

; Format: regular print Language: English Original language: Publisher: New York : Van Nostrand Reinhold Co. , 1978Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 655.2 HUR.

7.
Composition of gum turpentines of pines / N. T. Mirov. Textual Documents

by Mirov, N. T.

; Format: regular print Language: English Original language: Publisher: U.S U. S. Department of Agriculture forest service , 1961Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 668.3 MIR.

8.
Writing with power : Peter Elbow Textual Documents Techniques for mastering the writing process /

by Elbow, Peter.

Edition: 2nd / ; Format: regular print Language: English Original language: Publisher: New york : Oxford University Press, 1998Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 808.042 ELB.

9.
Ideas for writing : Kenneth L. Knickerbocker. Textual Documents Readings for college composition

by Knickerbocker, Kenneth L.

; Format: regular print Language: English Publisher: New york : Holt, Rinehart & Winston, 1956Availability: Items available for loan: GKVK Library (3). Items available for reference: GKVK Library Not for loanCall number: 808.04 KNI (1). Collection(s): Call number: 808.04 KNI.

10.
Notes on the composition of scientific papers / T. Clifford Allbutt. Textual Documents

by Allbutt, T. Clifford.

; Format: regular print Language: English Original language: Publisher: London : Macmillan, 1925Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 808.02 ALL.

11.
Little brown handbook / H Ramsey Fowler and Jane E Aaron. Textual Documents

by Fowler, H Ramsey | Aaron, Jane E.

Edition: 6th / .; Format: regular print Language: English Original language: Publisher: New york : Harper collins College , 1995Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 808.042 FOW.

12.
Classical rhetoric in english poetry / Brian Vickers. Textual Documents

by Vickers, Brian.

; Format: regular print Language: English Original language: Publisher: London : Macmillan, 1970Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 808.042 VIC.

13.
ಪತ್ರಲೇಖನ ಕಲೆ ಡಿ.ಟಿ.ರಂಗಸ್ವಾಮಿ Patralekhana kale D.T.Rangaswamy Textual Documents

by ರಂಗಸ್ವಾಮಿ, ಡಿ.ಟಿ | Rangaswamy, D.T.

; Format: regular print Language: Kannada Original language: Publisher: ಬೆಂಗಳೂರು : ಕನ್ನಡ ಸಾಹಿತ್ಯ ಪರಿಷತ್ತು, 1987Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: K.808.04394814 RAN.

14.
ಕನ್ನಡ ಕಂಪೋಸಿಷನ್ ಡಿ. ಟಿ. ರಂಗಸ್ವಾಮಿ Textual Documents Kannada Compostion D. T. Rangaswamy Textual Documents

by ರಂಗಸ್ವಾಮಿ, ಡಿ. ಟಿ | Rangaswamy, D.T.

; Format: regular print Language: English Original language: Publisher: Dharwad : Prathepagranthamale, 1978Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: K.808.04 RAN.

15.
Handbook of vegetable science and technology : production, composition, storage, and processing / edited by D.K. Salunkhe, S.S. Kadam.

by Salunkhe, D. K | Kadam, S. S.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : Marcel Dekker, 1998Other title: Vegetable science and technology.Online access: EBSCOhost | Publisher description Availability: Items available for reference: GKVK Library Not for loanCall number: 635.1 SAL (1). : Collection(s): Call number: 635.1 SAL.

16.
Food Composition Tables (Minerals and Vitamins) for International Use: A Report / Charlotte, Chatfield. Textual Documents

by Chatfield, Charlotte.

; Format: regular print Language: English Original language: Publisher: Rome : Food and Agriculture Organization of the United Nations , 1964Availability: Items available for reference: GKVK Library Not for loanCall number: 641.1 F A O (3). : Collection(s): Call number: 641.1 F A O.

17.
Advances in the agronomy of safflower : UASB : V.S.Veeranna and K.Krishnamurthy. Textual Documents Annigri station /

by Veeranna, V.S | University of Agricultural Sciences, Bangalore | Krishnamurthy, K | Agronomic research on Safflower at Annigeri Station.

; Format: regular print Language: English Original language: Publisher: Bangalore : University of Agricultural Sciences, 1982Other title: Advances in the agronomy of safflower agronomic research on safflower at annigeri station /.Availability: Items available for reference: GKVK Library Not for loanCall number: 633.8506 UAS(B) (1). : Collection(s): Call number: 633.8506 UAS(B).

18.
McCance and Widdowson's the composition of foods

by McCance, Robert Alexander | Widdowson, Elsie M. (Elsie May), 1906-2000 | Paul, Alison A | Southgate, D. A. T. (David A. T.) | Great Britain. Ministry of Agriculture, Fisheries and Food | Medical Research Council.

Edition: 4th revised and extended ed. / by A.A. Paul and D.A.T. Southgate, [for the] Ministry of Agriculture, Fisheries and Food [and the] Medical Research Council.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London : Amsterdam ; Oxford : H.M.S.O. ; Elsevier/North Holland Biomedical Press, 1978Availability: Items available for reference: GKVK Library Not for loanCall number: 641.1 MCC (1). : Collection(s): Call number: 641.1 MCC.

19.
Food composition and analysis / Howard O Triebold and Leonard W Aurand. Textual Documents

by Triebold, Howard O | Aurand, Leonard W.

; Format: regular print Language: Eng Original language: Publisher: Princeton : D Van Nostrand , 1963Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 543.1 TRI.

20.
Food composition and analysis / Howard O Triebold and Leonard W Aurand Textual Documents

by Triebold Howard O | Aurand Leonard W.

; Format: regular print Language: English Original language: Publisher: Princeton : D Van Nostrand , 1963Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 543.1 TRI.


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