University of Agricultural Sciences, Bangalore catalog › Results of search for 'su:{Dairy}'

	1.	No cover image available No cover image available Dairy plant management / Paul H. Tracy and George D. Armerding et al. Textual Documents by Tracy, Paul H \| Armerding, George D \| Hannah, Harold W. ; Format: regular print Language: English Original language: Publisher: New York : McGraw-Hill Book, 1958Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 658.937 TRA. Place hold Log in to add tags Add to cart (remove)
	2.	No cover image available No cover image available Dairy plant management / by Paul H. Tracy, George D. Armerding and Harold W. Hannah Textual Documents by Tracy, Paul H \| Armerding, George D \| Hannah, Harold W. ; Format: regular print Language: English Original language: Publisher: New York : McGraw-Hill Book, 1958Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 658.937 TRA. Place hold Log in to add tags Add to cart (remove)
	3.	No cover image available No cover image available Management of dairy plants / M. Mortensen. Textual Documents by Mortensen, M. ; Format: regular print Language: English Original language: Publisher: New York : The Macmillan, 1938Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 658.937 MOR. Place hold Log in to add tags Add to cart (remove)
	4.	No cover image available No cover image available Dairy products & eggs recent developments / Marcia Gutcho. Textual Documents by Gutcho, Marcia. ; Format: regular print Language: English Original language: Publisher: New Jersey : Noyes Data Corporation , 1978Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.37 GUT. Place hold Log in to add tags Add to cart (remove)
	5.	Dairy products & eggs recent developments / by Marcia Gutcho Textual Documents by Gutcho, Marcia. ; Format: regular print Language: English Original language: Publisher: New Jersey : Noyes Data Corporation , 1978Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 641.37 GUT. Place hold Log in to add tags Add to cart (remove)
	6.	No cover image available No cover image available Indian travel diary of a philosopher Count Hermann Keyserling. Textual Documents by Keyserling, Count Hermann \| Reece, J. Holroyd [Translated from German]. Edition: 1st ed.; Format: regular print Language: English Original language: Publisher: Bombay : Bharatiya Vidya Bhavan, 1959Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 915.4 KEY. Place hold Log in to add tags Add to cart (remove)
	7.	No cover image available No cover image available Agricultural Research Index :Guide to Agricultural Research including Dairy Farming, Fisheries, Food, Forestry, Horticulture and Veterinary Science -Vol. 2 / Agricultural Research Index. Textual Documents by Agricultural Research Index. Edition: 1st ed / .; Format: regular print Language: English Original language: Publisher: Isles : Francis Hodgson , 1970Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 630.72 ARI. Place hold Log in to add tags Add to cart (remove)
	8.	No cover image available No cover image available Agricultural Research Index :Guide to Agricultural Research including Dairy Farming, Fisheries, Food, Forestry, Horticulture and Veterinary Science -Vol. 1 / Agricultural Research Index. Textual Documents by Agricultural Research Index. Edition: 1st ed / .; Format: regular print Language: English Original language: Publisher: Isles : Francis Hodgson , 1970Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 630.72 ARI. Place hold Log in to add tags Add to cart (remove)
	9.	No cover image available No cover image available Capital requirement for modernisation of dairy farming in Karnataka : Its cconomic implications and prosopects for globalisation / University of agricultural sciences, Reports by University of agricultural sciences, Bangalore \| Indian council of agricultural research, New Delhi \| Department of dairy economics and business mangement. ; Format: regular print Language: English Original language: Publisher: Bangalore : University of Agricultural Sciences , 2003Availability: Items available for reference: GKVK Library Not for loanCall number: 637.06 UAS(B) (1). : Collection(s): Call number: 637.06 UAS(B). Log in to add tags Add to cart (remove)
	10.	No cover image available No cover image available Capital requirement for modernization of dairy farming in Karnataka : Dairy Science College, University of Agricultural Sciences, Bangalore. Textual Documents Its economic implications and prospects for globalization / by Indian Council of Agricultural Research, New Delhi \| Indian Council of Agricultural Research, New Delhi \| Dairy Science College, UAS, Bangalore. ; Format: regular print Language: English Original language: Publisher: Bangalore : Dept. of Dairy Economics & Business Management, University of Agricultural Sciences, 2003Availability: Items available for reference: GKVK Library Not for loanCall number: 637.06 UAS(B) (1). : Collection(s): Call number: 637.06 UAS(B). Log in to add tags Add to cart (remove)
	11.	No cover image available No cover image available Annual report : KVK, Hassan / University of agricultural sciences, Reports by University of agricultural sciences, Bangalore \| Krishi Vigyan Kendra, Hassan. ; Format: regular print Language: English Original language: Publisher: Bangalore : Universisty of Agricultural Science, 2001Availability: Items available for reference: GKVK Library Not for loanCall number: 630.6 KVK(H) (1). : Collection(s): Call number: 630.6 KVK(H). Log in to add tags Add to cart (remove)
	12.	No cover image available No cover image available Fixed equipment of the farm : Majesty's Stationary Office. Textual Documents Papers read at the Conference held in the Guildhall, Winchester, on feb 8-9 1950 by Majesty's Stationary Office \| Paper read at the conference held in the Guildhall Winchester Feb 8-9 1950 \| Clark, Daniel G. ; Format: regular print Language: English Publisher: London : Majesty's Stationary Office, 1950Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 631.3 FEF. Place hold Log in to add tags Add to cart (remove)
	13.	No cover image available No cover image available Food analysis : A. G. Woodman. Textual Documents Typical methods and the interpretation of results / by Woodman, A. G. Edition: 4th ed, / ; Format: regular print Language: Eng Original language: Publisher: New York : McGraw-Hill, 1959Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 543.1 WOO. Place hold Log in to add tags Add to cart (remove)
	14.	Food analysis laboratory experiments / Clifton E. Meloan and Yeshajahu Pomeranz. Textual Documents by Meloan, Clifton E \| Pomeranz, Yeshajahu. Edition: 2nd ed, / ; Format: regular print Language: English Original language: Publisher: Connecticut : AVI Publishing, 1980Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 543.1 MEL. Place hold Log in to add tags Add to cart (remove)
	15.	No cover image available No cover image available Food composition and analysis / Howard O Triebold and Leonard W Aurand. Textual Documents by Triebold, Howard O \| Aurand, Leonard W. ; Format: regular print Language: Eng Original language: Publisher: Princeton : D Van Nostrand , 1963Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 543.1 TRI. Place hold Log in to add tags Add to cart (remove)
	16.	Flavor Research : Roy Teranishi, [et.al]., Textual Documents Principles and Techniques / by Teranishi, Roy \| Issenberg, Phillip \| Hornstein, Irwin \| aWick, Emily L. ; Format: regular print Language: English Original language: Publisher: New York : Marcel Dekker, 1971Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 543.1 TER. Place hold Log in to add tags Add to cart (remove)
	17.	No cover image available No cover image available Food composition and analysis / Howard O Triebold and Leonard W Aurand Textual Documents by Triebold Howard O \| Aurand Leonard W. ; Format: regular print Language: English Original language: Publisher: Princeton : D Van Nostrand , 1963Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 543.1 TRI. Place hold Log in to add tags Add to cart (remove)
	18.	Laboratory handbook of methods of food analysis / R. Lees. Textual Documents by Lees, R. Edition: 2nd ed, / ; Format: regular print Language: English Original language: Publisher: London : Leonard Hill, 1971Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 543.1 LEE. Place hold Log in to add tags Add to cart (remove)
	19.	No cover image available No cover image available Structure and composition of foods Vol.3 / Andrew L. Winton and Kate Barber Winton. Textual Documents Milk (Including Human), Butter, Cheese, Ice Cream, Eggs, Meat, Meat Extracts, Gelatin, Animal Fats, Poultry, Fish, Shellfish- by Winton, Andrew L \| Winton Kate Barber. ; Format: regular print Language: English Original language: Publisher: New York : John Wiley and Sons, 1949Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 543.1 WIN. Place hold Log in to add tags Add to cart (remove)
	20.	No cover image available No cover image available Food analysis : A. G. Woodman. Textual Documents Typical Methods and the Interpretation of Results / by Woodman, A. G. Edition: 4th ed, / ; Format: regular print Language: Eng Original language: Publisher: New York : McGraw-Hill, 1941Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 543.1 WOO. Place hold Log in to add tags Add to cart (remove)

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