University of Agricultural Sciences, Bangalore catalog › Results of search for 'su:{druk}'

	1.	Nuclear Techniques for Increased Food Production by Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publisher: Rome, Food and Agriculture Organization of the United Nations, 1969Availability: Items available for reference: GKVK Library Not for loanCall number: 630.2397 F.A.O (2). : Collection(s): Call number: 630.2397 F.A.O. Log in to add tags Add to cart (remove)
	2.	No cover image available No cover image available Enzymological aspects of food irradiation / Proceedings of a panel on enzymological aspects of food irradiation organized by the Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture and held in Vienna, 8-12 April 1968. by Panel on Enzymological Aspects of the Application of Ionizing Radiation to Food Preservation Vienna, 1968 \| Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Vienna ; International Atomic Energy Agency, 1969Availability: Items available for reference: GKVK Library Not for loanCall number: 574.192506 I.A.E.A (1). : Collection(s): Call number: 574.192506 I.A.E.A. Log in to add tags Add to cart (remove)

University of Agricultural Sciences, Bangalore