LIBRARY AND INFORMATION CENTRE

UNIVERSITY OF AGRICULTURAL SCIENCES

Processed Prepared Foods Bound Volumes

Material type: Continuing resourceContinuing resourceAnalytics: Show analyticsPublisher: Chicago, Ill. : Gorman Pub. Co. 1981Description: v. : ill. (some col.), ports. (some col.) ; 28 cmISSN: 0192-7132Other title: Prepared foodsSubject(s): Food industry and trade -- Periodicals | Aliments -- Industrie et commerce -- Periodiques | Food industry and tradeGenre/Form: Periodicals.DDC classification: 664.0205 LOC classification: TP368 | .P78
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Item type Current location Call number Vol info Status Notes Date due Barcode
Journal Bound Volume Journal Bound Volume GKVK Library
664.0205 P.P.F (Browse shelf) Vol.150 1981 Not for loan 91482
Journal Bound Volume Journal Bound Volume GKVK Library
664.0205 P.P.F (Browse shelf) Vol.151 (06-08,10-12) 1982 Not for loan 124666
Journal Bound Volume Journal Bound Volume GKVK Library
664.0205 P.P.F (Browse shelf) Vol.152 (01-06) 1983 Not for loan 124680
Journal Bound Volume Journal Bound Volume GKVK Library
664.0205 P.P.F (Browse shelf) Vol.152 (08,11-12) 1983 Not for loan 124667
Journal Bound Volume Journal Bound Volume GKVK Library
664.0205 P.P.F (Browse shelf) Vol.153 (01-06) 1984 Not for loan Title Continues as Prepared Foods from Vol.153 (03) 1984 124681

Title from cover.

Continued in Mar. 1984 by: Prepared foods.

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