LIBRARY AND INFORMATION CENTRE

UNIVERSITY OF AGRICULTURAL SCIENCES

Your search returned 11 results.

1.
Ahara sukshmajeeva vignana / Frazier,William C. Textual Documents

by Frazier,William C | Lakshmana Rao.

; Format: regular print Language: English Original language: Publisher: Bangalore : University of Agricultural Science, 1964Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 576.163 FRA.

2.
Food microbiology / William ,C.Frazier and Dennis , C.Westhoff. Textual Documents

by Frazier, William C | Westhoff, Dennis.

Edition: 4th ed / ; Format: regular print Language: English Original language: Publisher: New York : McGraw-Hill , 1988Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 576.163 FRA.

3.
Food microbiology / William ,C.Frazier and Dennis , SC.Westhoff. Textual Documents

by Frazier, William C | Westhoff, Dennis.

Edition: 4th ed / ; Format: regular print Language: English Original language: Publisher: New York : McGraw-Hill , 1988Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 576.163 FRA.

4.
Food microbiology / William ,C.Frazier and Dennis C.Westhoff. Textual Documents

by Frazier, William C | Westhoff, Dennis.

Edition: 4th ed / ; Format: regular print Language: English Original language: Publisher: New York : McGraw-Hill , 1988Availability: No items available : Checked out (1).

5.
Food microbiology / William, C. Frazier and Dennis, C. Westhoff. Textual Documents

by Frazier, William C | Westhoff, Dennis C.

Edition: 4th edition; Format: regular print Language: English Original language: Publisher: New Delhi : Tata McGraw Hill, 1995Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 664.028 FRA.

6.
Food Microbiology / William C Frazier and Dennis C Weshoff. Textual Documents

by Frazier, William C | Westhoff, Dennis C [Author].

; Format: regular print Language: English Original language: Publisher: New Delhi : Tata McGraw Hill , 1995Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 664.028 FRA.

7.
Food microbiology William C Frazier. Textual Documents

by Frazier, William C | Westhoff, Dennis C.

Edition: 4th ed.; Format: regular print Language: English Publisher: New York : McGraw-Hill Book Company , 1988Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 576.163 FRA.

8.
Food microbiology William C.Frazier and Dennis C. Westhoff

by Frazier, William C | Westhoff, Dennis C.

Edition: 5th edn.Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: Chennai : McGraw Hill Education (India) Prt. Ltd., 2014Availability: Items available for loan: GKVK Library (1). Checked out (1). Collection(s): Call number: 576.163 FRA.

9.
Food Microbiology:

by FRAZIER WILLIAM C | WESTHOFF DENNIS C.

Edition: FourthMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi ; TMH ; 2003Availability: Items available for loan: College of Agriculture, Mandya (1). Collection(s): Call number: 576.163.

10.
Food Microbiology:

by FRAZIER WILLIAM C.

Edition: FourthMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi ; TMH ; 2003Availability: Items available for loan: College of Agriculture, Mandya (1). Collection(s): Call number: 576.163.

11.
Food Microbiology William C Frazier, Dennis C Westhoff

by Frazier william C.

Edition: 5th edn.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Chennai : Mc Graw Hill Education, 2019Availability: Items available for loan: College of Agriculture, Hassan (7). Collection(s): Call number: 664.001579 FRA.


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