University of Agricultural Sciences, Bangalore catalog › Results of search for 'au:"Peterson, Martin S."'

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Your search returned 5 results.

	1.	No cover image available No cover image available Food technology the world over : South america africa and the middle east asia Vol.2 edited by Martin S. Peterson and Donald K. Tressler Textual Documents by Peterson, Martin S \| Tressler, Donald K. ; Format: regular print Language: English Original language: Publisher: westport : The AVI Publishing, 1965Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 664 PET. Place hold Log in to add tags Add to cart (remove)
	2.	No cover image available No cover image available Food technology the world over : Europe canada and the united states australia Vol.1 Martin S Peterson and Donald K Tressler, ed. Textual Documents by Peterson, Martin S \| Tressler, Donald K. ; Format: regular print Language: English Original language: Publisher: westport : The AVI Publishing, 1963Availability: Items available for loan: GKVK Library (2). Collection(s): Call number: 664 PET. Place hold Log in to add tags Add to cart (remove)
	3.	No cover image available No cover image available Encyclopedia of Food Technology Arnold H Johnson and Martin S Peterson. Textual Documents by Johnson Arnold H \| Peterson, Martin S. ; Format: regular print Language: English Original language: Publisher: Westport : The AVI Publishing Company , 1974Availability: Items available for reference: GKVK Library Not for loanCall number: 664.003 JOH (1). : Collection(s): Call number: 664.003 JOH. Log in to add tags Add to cart (remove)
	4.	No cover image available No cover image available Scientific thinking and scientific writing / Martin S. Peterson. Textual Documents by Peterson Martin S. ; Format: regular print Language: English Original language: Publisher: New York : Reinhold Publishing Corporation , 1961Availability: Items available for loan: GKVK Library (1). Collection(s): Call number: 070 PET. Place hold Log in to add tags Add to cart (remove)
	5.	Encyclopedia of Food Science [edited by] Martin S. Peterson, Arnold H. Johnson. by Peterson, Martin S \| Johnson, Arnold Harvey, 1896-. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Westport, Conn. : Avi Pub. Co., 1978Availability: Items available for reference: GKVK Library Not for loanCall number: 664.003 PET (1). : Collection(s): Call number: 664.003 PET. Log in to add tags Add to cart (remove)

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