LIBRARY AND INFORMATION CENTRE

UNIVERSITY OF AGRICULTURAL SCIENCES

Your search returned 2 results.

1.
Encouraging the use of protein-rich foods, by John Fridthjof, food promotion expert.

by Food and Agriculture Organization of the United Nations. Nutrition Division | Fridthjof, John.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Rome, Food and Agriculture Organization of the United Nations, 1962Availability: Items available for reference: GKVK Library Not for loanCall number: 641.73 F.A.O (1). : Collection(s): Call number: 641.73 F.A.O.

2.
Encouraging the Use of Protein-Rich Foods ; by John Fridthjof, food promotion expert.

by Food and Agriculture Organization of the United Nations. Nutrition Division | Fridthjof, John.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Rome, Food and Agriculture Organization of the United Nations, 1962Availability: Items available for reference: GKVK Library Not for loanCall number: 641.31 F.A.O (1). : Collection(s): Call number: 641.31 F.A.O.


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